Customer Reviews

  • 5/5 May 10, 2016
    Reviewer: Margaret in Michigan
    This artificial sweetener is uniquely good for sweetening home-made, no-sugar, low-carb ICE CREAM! Other artificial sweeteners result in ice cream that is rock hard and virtually impossible to scoop without melting it or softening it in the microwave. Using liquid maltitol results in a softer ice cream that is more like ice cream sweetened with sugar. Enjoy!
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  • 5/5 February 28, 2015
    Reviewer: DOLORES in New Jersey
    I love this sweetener. Unlike the most popular brand out there it has no funny after taste. I use it to bake. It's awesome.
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  • 5/5 August 27, 2013
    Reviewer: Jacqueline in Idaho
    I used Maltitol in a brownie recipe and yum! These were absolutely delicious, even better than brownies made with sugar. Maltitol is very thick & sticky so it was a little messy, but I am better prepared for next time I use it. I needed 1 cup for the brownie and the glaze to make 8 brownies, so if you need more, order more than 1 bottle.
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  • 5/5 October 05, 2012
    Reviewer: Alejandra in Florida
    Great for making ice cream and baking. Taste is great, I love it around the holidays!
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  • 5/5 December 02, 2010
    Reviewer: Hettie in North Carolina
    I used this sweetener to make brownies (my husband absolutely loves them) and sweet potato pie and was told it was the best pie ever.
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